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Hospitality staff, general labor, event staff, and more.

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The New VIP Experience: Training On-Demand Staff for High-End Service
On-demand workers are qualified professionals, and they often have extensive experience. However,they still need to be trained in the way that you do things, and if you offer ahigh-end, luxury service, such training is imperative.
Weather-Proof Your Events: Staffing Strategies for Outdoor Venues
There’s no such thing as bad weather, only poor preparation. It’s often considered to be one of the only factors that you can’t control when staging an outdoor event, but while it’s true that you can’t shoo those rainclouds away, you can implement some strategies to mitigate the risks.
Menu Engineering Meets Staffing: Aligning Your Workforce with Food Service Demands
Throwing a big event and want to make a splash? The food and drinks you serve are obviously a big part of it, but the people making that food and serving those drinks can be just as important.
Multi-Venue Management: MasteringStaff Distribution Across Multiple Locations
Managing multiple venues and teams? It’s tough, with various challenges to overcome and pitfalls to avoid. However, with the tips outlined on this page, you can effectively manage those teams, deal with whatever issues come your way, and keep the profits flowing.
ROI of Flexible Staffing: A CFO's Guide to Cost-Effective Workforce Management
Flexible staffing is a cost-effective way to manage your workforce. You hire on-demand as you need them and don’t need to worry about long-term commitments, benefits, and other extraneous costs. If utilized properly, an emergency staffing solution can significantly improve your bottom line.
Emergency Staffing: Creating a Bulletproof Backup Plan for No-Shows
Even the most dedicated and professional staff members can fail to show up for work, and in the hospitality industry, absences are also very common among attendees. It’s not always their fault, and it’s hard to predict such outcomes, but if you create a backup plan, you can prepare for those no-shows and ensure your team stays strong and the day runs smoothly.
Why Top Hospitality Brands Are Switching to On-Demand Staffing
The hospitality industry has been on a rollercoaster ride over the last half decade. It experienced record-low occupancy rates during the pandemic, and while it recovered, it soon met with more budget-conscious consumers reacting to global financial uncertainty and hybrid workers choosing at-home work over business trips.
The Psychology of Guest Satisfaction: Why Staff Response Time Matters
Bill Gates once said, “Your most unhappy customers are your greatest source of learning.” By understanding why your customers/guests are unhappy, you can turn things around, improve, and increase guest satisfaction.
The Hidden Costs of Understaffing: Why On-Demand Workers Are Your Safety Net
In the grand scheme of things, understaffing may not seem that important. You can always adjust workflows and responsibilities to adapt as and when needed. But it’s often a silent killer—the first fallen domino that sends everything else tumbling.
The Art of Staff Scaling: From Intimate Gatherings to Large Events
In 2023, the World Scholarship Vault voted event planning as the third most stressful job in the world. You have to keep a lot of plates spinning, and you’re not always in control—even the best-laid plans can be undone by an unpunctual supplier or bad weather.
Profit Protection: Loss Prevention Strategies with Temporary Staff
Countless companies are turning to on-demand staff, a cost-effective and flexible solution that can prevent understaffing and keep customers happy without straining their bottom line.
Beyond Basic Service: Training TempStaff in Brand Voice
Every company should have a unique “voice”. Customers want brands that speak to them and align with their needs and values. How you structure your marketing messages, communicate with your customers, and engage with clients should all be carefully considered and planned.
How Can A Gig Work App Change Hospitality Staffing?
With the growth of the gig economy, on-demand workers no longer have to be limited to ridesharing and food delivery gigs. Gig work apps has helped to create a new type of workforce that has already positively impacted the hospitality industry. So, is it possible to embrace the gig economy in the hospitality industry?
5 Ways on-demand staffing is transforming the hospitality industry
GravyWork is on a mission to make hospitality staffing better - for both businesses and talent. As the hospitality industry heads into its busier season, staffing is a critical factor for success.
Top 10 Skills to be a Successful Flex Worker
Flex work has exploded in recent years, and it shows no signs of slowing down. With more and more people opting to work outside of the traditional 9-5, it's important to have the right skills to succeed in this way of working. More flexibility often comes with more responsibility. Here are 10 essential skills and behaviors to help you thrive in the gig economy:
The Right Staff: The Key to a Successful Event Season
Concert and event season is coming up! Do you have a plan for getting the staff you need? Pro tip: start thinking about your staffing setup now before the season really gets underway. If you don’t have all the answers, here is a hint: flex staffing can help you out! Here are various ways that event venues can use flex staffing and gig workers for a successful event season.
4 Easy Steps to Filling Open Shifts
Finding reliable workers to cover open shifts can be a real challenge in the hospitality industry. With unpredictable schedules, last-minute changes, and high employee turnover rates, managers often struggle to find qualified workers who can fill in at a moment's notice. In this post, we'll provide you with the best ways to get the highest fill rates for open shifts.
Tampa Gig Economy Guide
The gig economy has been on the rise in the United States in recent years. In 2020, it grew by 33%, expanding 8.5x faster than the US economy as a whole. According to Statistica, as of 2023, 73.3 million freelancers are estimated to work in the US, with 76.4 million expected in 2024. With more and more people joining the gig economy, it's important to understand the trends and opportunities in your local area.
The Best Hospitality Jobs in Orlando, FL
The City Beautiful is known for many things - theme parks, attractions, events, shopping, and more. The hospitality industry is absolutely booming here with the industry projected to continue growing over the next several years. Orlando is known as a top destination for both families and businesses. With that in mind, the demand for hospitality workers shows no signs of slowing down.
Hiring in Hospitality: Strategies for Finding the Right Talent
Are you struggling to find the right staff for your hospitality business? Hiring the right talent can be a challenge in the industry, and it's crucial to have the right team in place to provide the best experience for your guests. If you're struggling to find the right candidates, you're not alone.
Inclusivity in Hospitality Staffing: Embracing Diversity for Success
In today's diverse and interconnected world, inclusivity has become a paramount consideration for any industry, and hospitality is no exception. Embracing diversity within staffing practices not only fosters a sense of belonging but also brings about numerous benefits, such as enhanced creativity, improved problem-solving, and increased customer satisfaction.
Networking Tips for Gig Workers
In today's gig economy, networking has become a crucial aspect of building a successful career. As a gig worker, you have the freedom to work independently and pursue a variety of projects. However, this independence also means you must actively seek out opportunities and establish connections to grow your professional network. In this blog post, we'll explore some valuable networking tips for gig workers to expand their connections and thrive in the gig economy.
Your Culinary School Questions Answered
If you’ve been considering becoming a culinary professional, you’ve probably wondered about the ins and outs of culinary school. We’re breaking down everything you need to know in this blog post! 
Finding the Perfect Fit: 10 Best Banquet Server Interview Questions
Planning a successful event involves many factors, and one crucial element is having a skilled and efficient banquet server team. Hiring the right banquet servers can make a significant difference in the overall experience of your guests. Whether you're organizing a corporate function, wedding reception, or gala dinner, finding capable and professional servers is essential.
Corporate Event Planning Made Easy
Corporate events require a lot of planning and preparation, which can be overwhelming if you’re unsure where to begin. With the right strategies and a systematic approach, you can navigate the complexities of corporate event planning with ease. In this article, we'll share valuable tips to help you plan a successful corporate event from start to finish.
Job Opportunities Galore in the Orlando Hospitality Industry
The bustling city of Orlando, known for its vibrant tourism and enchanting attractions, is currently witnessing a significant surge in the hospitality industry. Orlando Business Journal recently reported that there are more than 2,000 job openings in hotels across the region. With that in mind, there is a real need for hospitality staff and temp workers may be just the solution.
Orlando & Tampa Rank Among the Top 10 Metros for the Gig Economy
Data released by the Bureau of Labor Statistics shows that unemployment has remained relatively stable at 3.5% and the labor market continues to grow with over 250,000 new jobs added. Despite the low unemployment rates and growing job market, the gig economy shows no signs of slowing. In fact, it’s estimated that independent contractors or gig workers could represent as much as 15% of the total workforce.
Planning Temp Staff In Higher Education Institutions
As higher education institutions gear up for the start of the school year, ensuring seamless food and beverage services becomes a top priority. The influx of students and the demand for dining options can put a strain on existing staff resources. That's where temporary staffing comes in.
Meeting the Growing Demand for Senior Living Facilities: The Role of Hospitality Staffing Solutions
As the U.S. senior population grows rapidly, the demand for high-quality senior living communities is rising. Among the key factors influencing resident satisfaction, dining and hospitality services play a crucial role. However, many communities struggle to maintain consistent service due to staffing challenges.
Restaurant Industry Staffing Trends & Solutions
In June 2023, the restaurant industry faced a significant drop in job growth, putting an end to an impressive 29-month streak of continuous expansion, according to a recent report by the Bureau of Labor Statistics (BLS). This sudden downturn in job growth indicates that the industry is still grappling with the aftermath of the pandemic and has a long way to go in terms of recovery and staffing.
Temp Staffing vs Permanent Employment: Making the Right Decision
The heartbeat of the hospitality industry relies on exceptional service and seamless operations. As hotels, restaurants, and event venues seek to staff their teams effectively, a crucial decision emerges: should they opt for temporary staffing or permanent hiring?
Hiring Catering Staff 101: 5 Key Things to Keep In Mind
Organizing a large-scale event is both an exciting and challenging endeavor that requires a lot of planning and keeping track of moving parts.
Navigating the World of Temp Concession Workers: Finding the Right Fit for Your Event
Hosting a successful event at your stadium or large venue requires a coordinated effort from various departments, and the role of concession workers is paramount in ensuring a positive experience for attendees.
A Guide To Effective Training Strategies for Temporary Hospitality Workers
Welcoming temporary staff into your hospitality team can be the perfect solution to manage fluctuating workloads and meet peak demand periods. However, ensuring that these workers seamlessly integrate into your operation while maintaining the highest standards can be a challenge. This is where effective training strategies come into play.
From Side Gigs to Sustainable Paths: Gig Economy Insights from GravyWork's Founder
GravyWork’s found and CEO, Alex Atwood, was recently featured on an episode of the Jazzed About Work podcast from NPR. In this episode, Alex recounts his experience and background in temp staffing and also provides unique insights into the gig economy - namely, that it’s been around a lot longer than most people realize and his perspective on the shifts in trends for who is considering the gig economy and how it differs from what he’s seen in the past. 
Celebrating Culinary Heroes: Chef Appreciation Week with a Personal Touch
Cooking can be exhilarating but also exhausting, and imagine doing it every day like professional chefs! During Chef Appreciation Week, let's give a shoutout to those culinary wizards who feed our local communities and the world. To honor their passion, dedication, and artistry, we're diving into Chef Appreciation Week with a personal touch from GravyWork, a platform that connects the food industry with talented, hardworking chefs.
Get Ready for a Jam-Packed GravyWork Event Schedule!
If you've been following the buzz on Gravy's social media channels, you're in for a treat! Our team members have been on a whirlwind adventure, attending exciting events both at the local and national levels. From the vibrant landscapes of the DMV area to the sunny vibes of Central Florida, our dedicated staff has been leaving their mark everywhere they go. So, what's been keeping us so busy? Let's dive into the action-packed world of the Gravy event schedule!
Technology and Gig Apps: A Solution to the Hospitality Staffing Crisis
The hotel and hospitality industry is grappling with an unprecedented staffing crisis caused by a multitude of factors, including the prolonged aftermath of the COVID-19 pandemic. With the return of consumer travel, hotel and restaurant occupancy levels are nearly back to pre-pandemic levels, but employment lags behind, down by 17 percent from 2019 levels (U.S. Bureau of Labor Statistics).
Elevating the Hospitality Industry: GravyWork's In-House Banquet Training
In the ever-evolving world of the hospitality industry, professional development and hands-on training are essential for growth and success. GravyWork, a leader in the field of workforce empowerment, continues to empower its employees and workers by providing in-house banquet training. These training sessions, led by Senior Account Manager Larc Rojas at our Falls Church office, offer invaluable opportunities for individuals to enhance their skills and take their careers to the next level.
Navigating the Seasonality of Hospitality
The hospitality industry is like a rollercoaster, with wild ups and downs driven by the seasons and market-specific demands. Whether you're a hotelier, restaurant owner, or event planner, you've felt the thrill and challenge of catering to fluctuating customer waves. In this blog, we'll take a closer look at how staffing companies become your trusted partners in the midst of these dynamic seasonality shifts.
Mastering Operations: Navigating Success in Staffing
In the dynamic world of staffing, where adaptability and precision are paramount, there are individuals who not only meet the demands of the job but excel beyond expectations. Nanci Hernandez is one of those exceptional professionals, a true example of dedication and persistence in operations management.
Optimizing Trust Dynamics: The Strategic Advantage of Emotionally Detached Gig Workers
The gig economy has become an integral component of workforce dynamics. A recent study conducted by the University of New Hampshire sheds light on a crucial aspect of this workforce– how the emotional detachment of gig workers can be strategically advantageous in the B2B sector. 
Serving Smiles with a Side of Gravy
Thanksgiving, a time-honored tradition with deep roots in hospitality, showcases holiday spirit of sharing and togetherness. As families across the nation gather to celebrate, the impact resonates far beyond dining tables—it reverberates through the bustling corridors of the hospitality industry. In this exploration, we delve into the intricate dance between Thanksgiving and the hospitality sector
GravyWork Spreads Holiday Cheer: A Season of Festivities Begins!
As the holiday season approaches, GravyWork is not only gearing up for festivities but also spreading the joy of the season with its esteemed clients. This year promises to be particularly special as GravyWork collaborates with renowned establishments like the Hamilton Hotel and Congressional Country Club, among others, to bring a touch of magic to their events. Let's dive into the exciting detail
Unwrapping Joy: GravyWork's Spectacular Holiday Event Lineup
'Tis the season to be jolly, and GravyWork is ready to spread the holiday cheer with an exciting lineup of events that promise festive fun and fantastic networking opportunities. This week, GravyWork kicks off the holiday season with three big events that are sure to leave attendees in high spirits.
Top 10 Tips for Hospitality Workers This Holiday Season
Working in the hospitality industry during the holiday season can be both rewarding and challenging. GravyWork likes to actively make sure our workers don’t experience burnout. Here are ten tips to help hospitality workers navigate the busy holiday season successfully:
Celebrating the Season of Hospitality with GravyWork!
As we wrap up another year and step into the exciting prospects of 2024, we at GravyWork want to take a moment to reflect on the bustling holiday season and the industry we so passionately serve. The hospitality industry is the heart of holiday celebrations, bringing warmth, joy, and exquisite experiences to families and friends gathering to celebrate traditions and create new memories.
2024 Hospitality Trends: Embracing Temp Workers and Innovative Staffing Solutions
The hospitality industry, always a dynamic and evolving field, is set to witness some significant trends in 2024, especially regarding workforce management and the integration of technology. Here’s a look at what to expect and how apps like GravyWork are poised to make a big impact.
Strategic Staffing Solutions for Stadiums: Enhancing Guest Experience Through Effective Workforce Management
Stadiums are more than just venues for sports and entertainment; they are epicenters of unforgettable experiences for thousands of fans. However, managing such large-scale events seamlessly requires a tactical approach to staffing. In this blog, we'll explore innovative staffing strategies that can significantly improve the operational efficiency and guest experience in stadium settings.
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